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A GREAT PLACE TO GATHER
We specialize in serving up creative brunch offerings 7 days per week. Taste artfully crafted dishes such as our Chorizo Hash, Honey-Siracha Bacon Egg Sandwich or our Veggie Benedict. Indulge in expertly pulled espresso sourced from the finest fair trade organic beans in the comfort of our spacious shop. For the brunch connoisseur we offer a seasonal menu, handcrafted and locally sourced by chef Evan Braun and served alongside bloody marys and sparkling mimosas.
Seasonal Drink Menu
rosemary brown sugar latte – espresso latte made with house-made rosemary brown sugar syrup and the steamed milk of your choosing.
cherry pie zombie – white espresso latte made with cherry cinnamon sugar syrup and the steamed milk of your choosing.
black sea salted caramel latte – caramel, black seal salt, espresso and the steamed milk of your choosing.
peppermint bark zombie- chocolate sauce, white espresso, peppermint and the steamed milk of your choosing.