We’ve moved! You can now find us at 3256 University Ave (right next to Penzey’s Spices).
We specialize in serving up creative brunch offerings 7 days per week. Taste artfully crafted dishes such as chorizo hash and our honey bacon biscuit. Indulge in expertly pulled espresso sourced from fair trade organic beans in the comfort of our spacious shop located on the west side of Madison, in the Village of Shorewood Hills. We offer a seasonal brunch menu, handcrafted and locally sourced, served alongside craft lattes, house-made bakery, and sparkling mimosas.
Need to get in touch with us? Please reach out to our General Manager: Graham Nash – graham@ancoracoffee.com or call our cafe at 608-233-5287.
COCONUT CREAM COLD BREW: Cold brew + coconut vanilla cold foam.
ICED FRUITY PEBBLES LATTE: Espresso + fruity pebbles steeped oat milk over ice.
LAVENDER LATTE: House-made lavender syrup, espresso, and the milk of your choice.
HONEY VANILLA JASMINE MATCHA: Matcha, honey vanilla jasmine syrup, and the milk of your choice.
MINT COLD BREW: Cold brew, house-made mint syrup + a splash of half & half.
PRICKLY PEAR LEMONADE: House-made lemonade with a splash of prickly pear syrup.
