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King St.

King St.

Come visit us in our new address: 107 King St!  (Located across the street from our original location that we called home for nearly 25 years!) .  Featuring a full brunch menu served until 4pm daily, craft coffee drinks, and cheerful vibes.

Seasonal Drink Menu

mint cold brew – cold brew infused with house-made mint syrup and a splash of cream

pistachio coconut zombie – white espresso latte made with pistachio and coconut syrups

lavender honey matcha – matcha latte infused with house-made lavender syrup and Gentle Breeze honey

blackberry caramel latte- espresso latte infused with a creamy caramel blackberry syrup

lavender lemonade – house-made with lavender tea buds and fresh squeezed lemons

fruity pebbles cold brew – cold brew sweetened with steeped fruity pebbles cereal milk

hibiscus iced tea – non-sweetened, non caffeinated




5 days ago

Ancora : King St.

1️⃣Grits Special: cheese grits with hook’s 3 year cheddar topped with stewed heirloom tomato gravy, bacon-braised @vitruvianfarms kalette kale, poached eggs, smoked paprika hollandaise and scallions. Served with choice of toast. $13

2️⃣Sandwich special: bacon, fried egg, hook’s pepperjack, green chile aioli and arugula on a MSCo roll. $9

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2 weeks ago

Ancora : King St.

🚨 Do not sleep on this special!!🚨
We’re serving up a Benedict with @vitruvianfarms buttermilk fried green tomato, pimento cheese, made with Hook’s 3-year cheddar, and arugula on an English muffin. Topped with poached eggs and red pepper hollandaise. 😍Served with fruit or potatoes. $13

We’ve also got a quick grab & go Sandwich special with fried egg, muenster cheese, bacon, herb aioli and spring mix on @madisonsourdough roll. $9

| kitchen open until 3p, espresso bar until 3:30p|

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3 weeks ago

Ancora : King St.

1️⃣ A scramble inspired by the #crossfitgames - made with eggs (or just egg whites) black beans, @vitruvianfarms juicy heirloom tomatoes, avocado and crispy quinoa. Served with fruit or potatoes and choice of toast. $13

2️⃣ A Breakfast Sandwich with bacon, scrambled egg, chihuahua cheese, chipotle aioli and arugula on an English muffin. $9

| kitchen open until 3p, espresso bar until 3:30p |

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Monday - Friday
6:30 AM - 5:00 PM
(Kitchen closes at 4pm)
6:00 AM - 3:30 PM
(Kitchen closes at 3pm)
7:00 AM - 3:30 PM
(Kitchen closes at 3pm)

Contact Us

(608) 255-0285
107 King St.
Madison, WI 53703

Kim Conaway
GM King St
Evan Braun
Executive Chef
General Inquiry


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